Bonjour Minnesota 2026 01 27
- Bonjour Minnesota

- 5 days ago
- 2 min read
Bonjour Minnesota on KFAI Radio is broadcasted weekly on Tuesdays from 8:00 to 10:00 pm at 90.3 FM Minneapolis / St. Paul. Each week, we bring you new music from France and French speaking countries with focused interviews on community related topics and the event calendar. Bonjour Minnesota occasionally has live shows with local musicians such as The New Riverside Ramblers, Dan Newton’s Café Accordion Orchestra, Whale in the Thames and others, who feature a French repertoire of music. Tune in or listen online, anytime (podcasts / archives) at https://www.kfai.org/bonjourminnesota/ on Archive.org or on Mixcloud.com Check out our new website at https://www.bonjourminnesota.com/
Have a comment, question or request? Call the studio line during our show when the music is playing at 612-341-0980, email us at bonjourminnesota@gmail.com, visit and follow us on Facebook or Instagram. You can also download the KFAI App for Android or iOS.

DJ(s): Freddy Posine & Adrien Carretero & Thierry Ajas - Theme(s): Active Voice: Immigration Special - Guest(s): John Chitwood - John.Chitwood@chitwoodlaw.mn or https://www.facebook.com/chitwoodlawmn. If you like the show, please SHARE it.
#bonjourminnesota #kfaifmradio #minneapolis #stpaul #stpaulmnusa #france #minnesota #stpaulmn #kfairadio #radio #frenchmusic #french #radioshow #frenchinfluences
Playlist:
# | Artist | Title | Length |
|---|---|---|---|
01 | Pierre Perret | Lily | 2:57 |
02 | Alain Souchon | C'est deja ca | 3:42 |
03 | Maxime Le Forestier | Ne Quelque Part | 3:55 |
04 | Francis Cabrel | African Tour | 4:37 |
05 | Juliette | Aller Sans Retour | 4:57 |
06 | Grand Corps Malade | Au feu rouge | 4:08 |
07 | HK et les saltimbanks | J'ai marche jusqu'a vous (feat. Kaddour Hadadi) | 4:18 |
08 | Tiken Jah Fakoly | Ouvrez les frontieres | 3:57 |
09 | Yannick Noah | Frontieres | 2:50 |
10 | Tryo | El Dulce De Leche (feat. -M-) | 4:12 |
11 | KeBlack | Vendeurs de Reves | 4:29 |
12 | Zebda | Double peine | 3:50 |
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